写重阳节的英语作文3篇

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重阳节,英语,作文

在平时的学习、工作或生活中,大家对作文都不陌生吧,作文是人们把记忆中所存储的有关知识、经验和思想用书面形式表达出来的记叙方式。还是对作文一筹莫展吗?以下是为大家精心整理的内容,欢迎大家阅读。

1.写重阳节的英语作文

On October 1, 1949, new China was founded. This year, our motherland's mother celebrated her 65th birthday. While we celebrate the national day, the Double Ninth Festival for the elderly also comes one after another. Let's pay more attention to and respect the old people around us and spend a happy festival with them.

There are some customs on the Double Ninth Festival that we must not know. Such as drinking chrysanthemum wine, climbing high, inserting dogwood... And so on. And I want to do more for grandma.

Early in the morning, I got up. Grandma is used to getting up early and waiting for me outside. The first task - sweeping the floor. I began to work. Like my grandmother, I didn't miss any corner of the house. After sweeping for a long time, I finally swept as clean as grandma's, but only one room was swept, and I was very tired. There are still many rooms left! Grandma saw that I was tired and came to help. After a while, they all cleaned up. I looked at the taskbar and mopped the floor, cleaned the table and hung the clothes... I was silly, but after working hard all morning, I finally cleaned the house with my grandmother.

Through this Double Ninth Festival, I finally understand that grandma's life is not easy. Students, when the national day meets the Double Ninth Festival, do you care about the old people around you? 2.写重阳节的英语作文

The ninth day of the ninth lunar month every year is the Double Ninth Festival. On this day, people climb mountains and insert dogwood to miss their loved ones far away.

There is another legend about the Double Ninth Festival: there was a great poet in the Tang Dynasty. Once, he went far alone. On the ninth day of the ninth lunar month, he thought: now my brother must be inserting dogwood. When they saw that I was missing, they should be very sad. Therefore, the poet wrote the poem "remembering Shandong brothers on September 9". The poem is: to be a stranger in a foreign land alone, and to think twice about relatives every festival. I know that when my brother ascends, he inserts Cornus everywhere, and there is one less person. This writer is Wang Wei, a great poet of the Tang Dynasty.

The Double Ninth Festival is not as lively as the Spring Festival, nor as grand as the national day. Like the Mid Autumn Festival, it is the most affectionate Festival, because they have the same customs: looking forward to reunion, ensuring peace and missing relatives. As the saying goes: there are bosom friends in the sea, and the ends of the world are like neighbors. Because this affectionate Festival forms the crystallization and source of love. It is this kind of affectionate festival that will make our society so beautiful. I love the Double Ninth Festival, but also love our society, which has given me the warmth of family affection.

3.写重阳节的英语作文

The Double Ninth Festival is coming soon. The Double Ninth Festival is also the old people's day. In order to thank my grandparents for their care and care over the


years, I decided to personally prepare a gift for them, that is, delicious and healthy mango thousand layers. I went through a lot of hardships, cruised in the major "food workshops" on the Internet, and finally found the practice of mango thousand layers. Prepare ingredients and tools before making lasagna. First of all, I begged my mother to take me to the farmers' market to buy flour, eggs, butter, lard, sugar, and my favorite essential big mango. Then, led by my father, I searched around the home appliance mall and finally found the required baking paper, pan and electric mixer. Everything is ready. I only owe Dongfeng. Just find the gas stove in the back. My grandmother's kitchen is clean and spacious. It suits me. I can't wait to run to my grandmother's house with all the ingredients and tools.

I first found a large basin in the kitchen, put the flour and eggs together in the ratio of 3:1 according to the recipe, add some cold boiled water, pick up the automatic mixer, put the mixing head into the basin, press the switch, and I saw the mixing head rotate at high speed, splashing a string of egg flowers. In order to prevent the egg flower from splashing out and not waste food, I thought of an idea of having the best of both worlds. I picked up a clean large plastic bag, dug a hole at the bottom, covered the food basin, and then put the mixing head into the hole. In this way, the problem was perfectly solved. My parents praised my head for its brilliance. After a while, all the ingredients in the basin turned into a batter with uniform color and overflowing aroma.

Then, it's time to fry the dough. First put the pan on the gas stove, heat it on fire, pick a little lard with chopsticks and wipe it evenly on the bottom of the pan. When the lard is completely melted into a transparent liquid, immediately scoop a spoonful of the batter made before, pour it into the pan, and then shake the pan quickly and stably to make every corner of the pan evenly covered with batter. Fry slowly over low heat for 1-3 minutes, turn over and fry for another 2 minutes until the batter is slightly brown on both sides. In this way, I worked hard to make 10 facial skins, which showed perfect performance.

Next, we are going to make mango stuffing. With a sharp fruit knife, I asked my father to help me cut the mango in half from the middle of the bottom, and then I used my milk strength to tear out the core, and then divided the mango meat into small squares horizontally and vertically, cut it horizontally along the outer skin, and the small squares of mangoes came out. Then mix the cream and mango together, and the mango filling is finished.

Finally, it's assembly. I'm best at this. Spread a layer of dough, then sprinkle a layer of mango stuffing, and stack it layer by layer in this order, about 10 layers. As long as it doesn't fall, the mango thousand layers will be completed.

I found a tray, put the prepared mango thousand layers on it and sent it to my grandparents. My grandparents were very happy. They tasted a few praises. It tasted good, cool and not greasy, but most of it was divided up by my sister and me. Ha ha. Respecting elders is a traditional virtue of the Chinese nation. In the future, I must be more filial to my elders and be a virtuous youth worthy of the name!


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